Our Lunch Menu

Lunch is available on Fridays from 12pm to 4pm


A Soup Or Salad? Choose The Best Wood Fired Skewer. Which Ramen To Get? | $20 per person

*Please understand these are lunch size portions and are not available a la carte or for sharing, thank you

Soup or Salad

  • Miso Soup

    Traiditonal miso soup

  • Iceberg Wedge*

    sesame dressing, nashi pear + nori

Pick a Skewer

  • Chicken

    yakatori, tare, scallions + shichimi

  • Pork Belly

    fuji apple glaze, apple chow chow + scallions

  • Mushroom

    wasabi-spring peas, ponzu + brown butter

Get Fancy: Wagyu or Seabass +$3

Pick a Ramen

  • Pork Belly

    tonkotsu, black garlic oil, shitake mushroom + soft boiled egg

  • Spicy Pork

    tan tan, bok choy, shitake mushroom + soft boiled egg

  • Veggie Ramen

    yuzu shio broth, bok choy, shitake mushroom + soft boiled egg


  • Bushido Sake $7

    Glass of Bushido Sake (3oz)

  • Sapporo $5

    Draft Beer (12oz)

A Little Extra?

  • Edamame $6

    sea salt

  • Grilled Shishito Peppers $8

    carrot-ginger ponzu

  • Sliced Hamachi* $18

    white ponzu, serrano peppers + herbs

  • Beech Mushroom $17

    tempura, tokyo ranch + onion ash

Golden Gai Tasting Menu

$45 Per Person

This menu is designed to emulate the eating + drinking dens of the “Golden Gai” district in Tokyo.

It’s a relaxed, free flowing chef menu of 7-9 dishes, including crispy, crunchy alongside chilled + wood fired skewers.

Let us do the hard work.

Ready To Experience Ukiah?

Get reservations for your next visit to Ukiah or contact us to get more information.

Our website uses cookies to ensure you get the best experience.