Frequently Asked Questions

Get answers to some of our most commonly asked questions. Still have questions? Contact us!

Come as you are – no questions asked.

828-470-7480 (memorize it – like your new best friend).

YES! The best way is to call us directly at 828.470.7480. We are able to take reservations up to 30 days in advance. You can also make a reservation online by visiting opentable.com or using the link in our Instagram bio.

You can follow us @ukiahrestaurant on Instagram and Facebook to stay connected. We also encourage you to visit our website or call us directly with any questions. Please note our menu does change frequently with availability and seasonally.

Yes, we have vegan and gluten-free options, as well as options that accommodate both! We have a variety of dishes in order to best serve everyone. If you are making a reservation in advance, just let us know so we can note it on your table. Our servers are extremely knowledgeable and able to guide you to the best options on the menu. Whilst some items are ready to rock, others can have a simple modification.

At this point we do not have a specific room or tables that can accommodate large groups (growing pains!). However, we have a limited ability to set up a table combination to accommodate larger groups. This will depend on overall bookings for the night. We take reservations up to one month in advance. We understand larger parties will require more time. We are understanding of that and will plan for extended seating times when booking your reservation. If you would like to give us a call at 828-470-7480, we would love to assist you.

Although our website and pricing can vary a little, we do have a downloadable menu on our website. Just visit www.ukiahrestaurant.com and check us out.
We do not have a children’s menu, but we do have items on the menu that our team can advise you for the little ones. We do have highchairs and coloring sheets with crayons to keep them busy!
Unfortunately, we do not allow smoking of any kind inside or outside in the dining areas. This is to provide a relaxing environment for all of our guests. You can, of course, smoke on the street area and make new friends.
Our current hours of operation will always be on our website, but you are also welcome to call. Our current hours of operation are 5-10pm Tuesday and Wednesday, 5-11pm Thursday and Friday, 12-11pm Saturday, and 12-9pm on Sunday. Last seating for guests is 30 minutes before closing. We hope to open for Lunch and Mondays soon.

Absolutely! We can accommodate most any situation. We have tables inside and outside that can accommodate wheelchairs or any other piece of handicap equipment. When making a reservation, just let us know your needs and we will be ready when you arrive!

We are sorry everything wasn’t perfect! Email us at hello@ukiahrestaurant.com, or call directly at 828-470-7480 and a manager will be in touch.
Yes, we are a dog friendly restaurant in downtown Asheville! We have outdoor patio seating available for you and your pup, but please note that outdoor seating is based on availability. Four-legged people need service too! We will provide water and treats with your permission to your furry friend. Service Animals are allowed inside the restaurant.
YES! There are downtown parking meter spots along Biltmore Avenue. PLEASE NOTE: The parking directly behind the restaurant and beside us at the Orange Peel are not available. There is also a parking garage for pay as you park: from Biltmore Avenue, you turn onto Hillard Avenue beside us then take your first right onto South Lexington you will see the parking garage approximately 500 ft on your right. You can also find street parking across Biltmore Avenue from us along South Market Street.
Absolutely! We welcome you to bring a cake when celebrating a special event. We can even hold it for you in one of our coolers. Please note however, it will be a $5 per person charge.
As long as it is not on our wine list, you can bring your own wine. We allow up to a 750 ml bottle. There would be a $25 corkage fee. There may be a maximum depending on the group size.

Not at the moment. We want to focus our energy on making everything perfect in the restaurant before we commit to feeding others. We have an outdoor to-go window coming soon, offering a separate Japanese + bbq menu for take-out and patio self seating.

We do! This is a perfect option.

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