Our Brunch Menu
Brunch is available Sunday from 10am until 3pm, with some new brunch items and a few favorites from the dinner menu.
SNACKS
-
Miso Soup $6
-
Edamame $7
Sea salt
-
Grilled Shishito Peppers $9
Carrot-ginger ponzu
BRUNCHY
Ukiah Benedict
2 poached eggs, yuzu hollandaise, shishito-cheddar biscuit, choice of:
-
Bok choy $16
-
Carolina pulled pork $18
-
Smoked pastrami $19
-
Ukiah Madame $19
house smoked pastrami, gruyere cheese, bechamel + sunny side eggs
-
Banana Bourbon French Toast $18
salted sesame caramel
-
Breakfast Ramen $16
tonkotsu-egg broth, maple shichimi bacon + sunny side egg
-
Bruce’s Biscuit $15
Japanese sausage gravy + sunny side eggs
-
Steak + Eggs $36
prime tenderloin (6oz), sunny side eggs, shiso chimichurri, sea salt + wasabi
SIDE BITES
-
Crispy House Smoked Bacon $12
maple sea salt + shichimi pepper
-
House Smoked Ukiah Sausage $12
Japanese mustard vinaigrette
-
Potato + Scallion Skewers $8
kimchi + scallions
-
Side of 2 Eggs $6
(sunny side or scrambled)
-
Shishito-Cheddar Biscuit $4
Bruce’s shishito-cheddar biscuit
-
Japanese Sausage Gravy $5
CRUNCHY + MUNCHY
-
Beech Mushroom $18
tempura, Tokyo ranch + onion ash
-
Crispy Karaage Chicken $17
kewpie mayo + Kyoto-Carolina BBQ
-
Crispy Shrimp $16
chili butter + gorgonzola
FRESH + LIGHT + RAW
-
Iceberg Wedge $12
sesame dressing, nashi pear + nori
-
Oysters $22
shallot-caper mignonette
-
Salmon Sashimi $18
wasabi soy broth + scallions
DUMPLINGS + BUNS
-
Pork + Shitake Mushroom Gyoza $13
black pepper ponzu
-
Vegetable Gyoza $13
sweet potato, carrot + shitake
-
Crispy Pork Bao $13
smoked chili aioli
SHARING IS CARING
-
Crispy Baby Back Ribs $28
yakiniku
-
Smoked Pastrami Brisket $55
toasted rye, kimchee-kraut, yuzu pickles + BBQ sauces
-
Smoked Carolina Pork Shoulder $36
toasted rye, kimchee-kraut, yuzu pickles + BBQ sauces
VEGGIES
-
Baby Bok Choy $10
sesame-ginger dressing + charred lemon
-
Japanese Sweet Potato $12
miso butter, brown sugar, parmesan + umami salt
-
Grilled Seasonal Mushrooms $14
ginger-soy butter, summer herbs
STICKS + STUFF
-
Wagyu* $19
shiso chimichurri, yuzu kosho, wasabi + sea salt
-
Sea Bass $19
brown butter ponzu, grilled lemon + sea salt
-
Pork Belly $16
Pork Belly fuji apple glaze, apple chow-chow + scallions
Ready To Experience Ukiah?
Get reservations for your next visit to Ukiah or contact us to get more information.
